Poke/Sushi Bowl

Ingredients

• 1/2 diced red mango

• 1 yellow or red bell pepper

• 1 large shredded carrot

• Large handful of mixed baby greens

• 1 cup diced cucumber

• *1/2 cup cooked oil air fried tofu

• quarter of an avocado (or omit during weight loss phase)

• 1/2 cup cooked brown rice

• Toppings:

• 1 tsp toasted sesame seed
  

• sushi ginger

• Noori sheet

• Siracha

• Sauce:

• For PB sauce – See my Dressing 2